Bon Chef S1012 Sombrero Series Euro Dinner Knives

Bon Chef S1012 Sombrero Series Euro Dinner Knives Review

These knives are constructed of 18/10 stainless steel with a polished finish and are balanced for proper weight distribution.

Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge

Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge Review

Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge Feature

• 7-inch hollow-edge blade allows for paper-thin slices, keeps food from sticking
• High-carbon stainless steel; optimum grades of metal welded into each part of knife
• Friodur ice-hardening process strengthens knife and prevents staining
• Full tang and bolster; triple-riveted black synthetic handle
• Lifetime warranty

The Japanese version of the chef’s knife, the santoku is useful for straight chopping, mincing, and slicing of larger quantities of vegetables and meat. Cooks with smaller hands may prefer this 7-inch blade as the shorter length offers better control while cutting. The width also provides a great platform for transporting chopped vegetables from cutting board to sauté pan. This version of the santoku actually has a hollow edge or oval cut-outs along the blade. The benefit to this blade style is that cooks can cut paper-thin slices and individual slices won’t stick to the blade.

Part of the Pro S series of cutlery, this knife has a fully forged high-carbon stainless-steel blade. The blade, bolster, and tang are welded of one piece of metal using Henckels’s Sinter Metal Component Technology, which distributes the right quantities of metal to each part of the knife. The result is a longer-lasting edge and a more consistent angle on the blade. The blade has also undergone Henckels’s Friodur ice-hardening process, which further strengthens it and protects it from discoloration. The traditional-style black synthetic handle is secured to the tang with three stainless-steel rivets. This santoku is covered by a lifetime warranty. --Cristina Vaamonde

From the Manufacturer

The J.A. Henckels Twin Professional S (or Pro S) knife series features trustworthy quality and classic three-rivet styling--it’s a line of knives admired by both professional chefs and home cooks of all skill levels. The Twin Pro S line contains knives for all tasks, including the following open stock knife types: parer, bread, peeling, sandwich, utility, carving, steak, chef’s, Granton edge slicer, santoku, and others. Twin Pro S knives are also available in a range of block sets and gift sets, to be sure that your cutlery needs are covered.

A Reliable Standard in Knife Construction

Twin Pro S knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Twin Pro S knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Twin Pro S knives use J.A. Henckels’s Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention.

An Ergonomic Handle for Easier Use

J.A. Henckels’s Twin Pro S knives boast a comfortable, ergonomic three-rivet handle design that won’t wear against the hand and helps to provide control when doing any cutting task. These durable Novodur handles are perfectly bonded to the full tang on each knife for stability and durability. The impeccably balanced super bolster provides weight and adds balance for safer and more professional cutting.

Features

• Sigmaforge one-piece precision-forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness.
• Laser-controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle.
• Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting.
• Super bolster: Provides weight, insures safety, and adds balance.
• Full visible tang construction: Provides proper balance and greater strength.
• High-carbon no-stain steel, an exclusive J.A. Henckels formula: Nonstaining, nonrusting.
• Precision honed: Is sharper and stays sharper longer.
• Triple-riveted Novodur handles: Durable, strong, and smooth, these comfortable handles are perfectly balanced.
• Dishwasher-safe: Easy care (though hand washing is recommended by J.A. Henckels).
• Full warranty: J.A. Henckels stands behind all its knives.

J.A. Henckels's Professional S 7-inch santoku knife with hollow edge, scalloped blade: Full tang, three-rivet construction with patented Henckels blade process, enabling knife edge to stay sharper longer and resharpen more easily. German steel, stainless

Bon Chef S2717 Kings Series Euro Butter Knives

Bon Chef S2717 Kings Series Euro Butter Knives Review

These knives are constructed of 18/10 stainless steel with a polished finish and are balanced for proper weight distribution.

Ginsu 7112 Chikara 12-Piece Stainless Steel Knife Set with Block

Ginsu 7112 Chikara 12-Piece Stainless Steel Knife Set with Block Review

Ginsu 7112 Chikara 12-Piece Stainless Steel Knife Set with Block Feature

• 12-piece set includes 8-inch chef, 7-inch Santoku, 5-inch serrated utility, 3.5-inch paring, four steak knives, kitchen shears, sharpening rod
• High-carbon, stain-resistant Japanese stainless steel blade for a longer lasting edge
• Japanese steel tang extends through the entire handle and fits smoothly in your hand
• Traditional Japanese style handles are made of heat and water resistant resin
• Dishwasher safe, handwashing recommended; backed by limited lifetime warranty; made in Japan

Ginsu 07112 12-Piece Traditional Japanese Style handle, Stainless Steel Knife Blade and Bamboo Block Set. Stain and Rust resistant Stainless Steel.

Bon Chef S1009 Sombrero Series Hollow Handled Dinner Knives

Bon Chef S1009 Sombrero Series Hollow Handled Dinner Knives Review

These hollow handled knives are constructed of 18/10 stainless steel with a polished finish and are balanced for proper weight distribution.

RSVP Herb Scissors

RSVP Herb Scissors Review

RSVP Herb Scissors Feature

• Material: Plastic/Stainless Steel
• Origin: China
• Cleaning & Care: Dishwasher Safe
• Height: 1-in.
• Length: 7.5-in.

Snip the herbs you need quickly, neatly and right where you want with our herb scissors. The unusual blade features a set of five, sharp 3-in. stainless steel blades that allow you to cut, chop and mince herbs directly into a pan or over a plate for garnishing. The large plastic handles have a soft silicone lining for a comfortable grip, and includes a blade cleaner/storage case..

Miyabi Miyabi 600S Morimoto Edition Knife Block Set 7-pc.

Miyabi Miyabi 600S Morimoto Edition Knife Block Set 7-pc. Review

Miyabi Miyabi 600S Morimoto Edition Knife Block Set 7-pc. Feature

• Material Blade: Stainless Steel
• Material: Bamboo Block
• Size: 7-pc.
• Origin: Japan
• Cleaning & Care: Handwash

MIYABI 600 S merges authentic Japanese blade styles with a western-looking ergonomic handle. This results in knives with the sharpness Japanese knives are famous for combined with the easy care and comfort typical for western knives.Set Includes:3.5-in. Vegetable Knife4.5-in. Paring Knife7-in. Santoku Knife8-in. Chef's Knife9-in. Miyabi Sharpening SteelKitchen ShearsBamboo BlockFeatures:The FRIODUR blades are made out of the top quality German ZWILLING, Special Formula Steel and ice hardened to a minimum of 57 on the Rockwell scale of hardness. Miyabi 600 S knives have high cutting edge retention, flexibility and corrosion resistance and therefore are extremely durable.Each knife is hand-sharpened traditional ???honbazuke??? style with an edge of 9.5 to 12 degrees on each side, resulting in scalpel like sharpness.Specific weight adjustments in the handle make MIYABI 600 S the perfect choice for all standard cooking techniques. The POM handle is comfortable, balanced and provides tireless cutting.

Zwilling J.A. Henckels Twin Signature 19-Piece Knife Set with Block

Zwilling J.A. Henckels Twin Signature 19-Piece Knife Set with Block Review

Zwilling J.A. Henckels Twin Signature 19-Piece Knife Set with Block Feature

• Friodur Ice-hardened blade for maximum blade strength and long lasting sharpness
• Hand-honed, high carbon stainless steel blade
• Ergonomic handle design with a traditional 3 rivet handle.
• Made in Germany
• Dishwasher safe but handwashing always recommended for all fine cutlery.

The handles on Twin Signature cutlery feature the traditional three rivets and visible full tang, and are stylishly curved not only to feel good but look more contemporary. And, for a spot of color, the red Zwilling logo is permanently embedded in one side. Like all premium knives from Zwillings J.A. Henckels, the upscale partner of Henckels International, the Twin Signature blades are Friodur ice-hardened, made from high-carbon, no-stain steel, and are laser-sharpened for a durable edge. Stamped rather than forged, the knives do not feature bolsters, which makes them lighter than most.

This 19-piece set includes just about every knife a home chef could want, as well as a set of eight steak knives (non-serrated), a pair of kitchen shears, a nine-inch sharpening steel, and a solid hardwood block with a slot for every item. The knives consist of a 4-inch parer, 5-inch serrated utility, 5-1/2-inch boning, 6-inch utility, 7-inch hollow-edge santoku, 8-inch chef's, 8-inch serrated bread, and 8-inch carver. Made in Germany, the knives are covered by a lifetime warranty, and, while dishwasher-safe, Henckels recommends all fine knives should be washed and dried by hand immediately after use. --Ann Bieri J.A. Henckels Twin Signature 19-PC Block Set has every knife a chef could want. This set includes the following: 2 1/2" Peeling Knife, 4" Parer for those smaller jobs, 4 1/2 " Utility, 5" Serrated Utility for small breads and tomatoes, 6' Utility for s

J A Henckels Professional "S" Chef's Paring Knife 3"

J A Henckels Professional "S" Chef's Paring Knife 3" Review

J A Henckels Professional "S" Chef's Paring Knife 3" Feature

• Forged high carbon no stain German steel ice hardened for increased strength.
• High impact, hygienic plastic riveted handle.
• Hand washing recommended. Wipe dry after washing and store in a knife block, rack or sheath.
• Maintain knife-edge with regular use of sharpening steel to realign the edge of blade.

The ideal paring knife should be the length of your thumb. Gives good leverage and prevents needing to hold the knife's cutting edge. Clean, pare, peel, slice small fruits, and vegetables. Bone small poultry. Prepare intricate garnishes.

HENCKELS Boning Knife Professional "S" 5-1/2" Blade (Flexible)

HENCKELS Boning Knife Professional "S" 5-1/2" Blade (Flexible) Review

This extraordinary German crafted cutlery has built its reputation on more than 2 centuries of superior performance, beauty and durability Laser monitoring ensures that each blade is honed to the optimum cutting angle and honing is consistant from tip to bolster Friodur High Carbon, no-stain blades are ice hardened, ground and hand honed Handles are 2 piece plastic riveted to full tang

Ateco Decorating Comb

Ateco Decorating Comb Review

Ateco Decorating Comb Feature

• Decorating comb by Ateco
• Made of aluminum
• A quick and easy way to decorate cakes and pastries
• Made in USA
• Ateco - professional quality & quality design

Ateco's Decorating Comb is made of aluminum. It provides for a quick and easy way to decorate cakes and pastries. Made in the USA. By Ateco. Since 1905, Ateco has supplied fine restaurants and bakeries with quality built, specialty baking tools. Ateco products are internationally renowned for their high quality. When you use Ateco products, you’re not only enjoying quality craftsmanship, you’re also enjoying quality design; the products are a result of over one hundred years and four generations of innovation and development.

Sanelli 312418 Cook s Knife 18 Cm. (7 )

Sanelli 312418 Cook s Knife 18 Cm. (7 ) Review

Sanelli 312418 Cook s Knife 18 Cm. (7 ) Feature

• Manufactured to the Highest Quality Available.
• Design is stylish and innovative. Satisfaction Ensured.
• Great Gift Idea.

Our design met with your good taste. Since 1864 Coltellerie Sanelli manufactures knives and knives blocks for professionals using the same care and materials for cooking lovers. Researches of new technologies have contributed to establish our brand in the most demanding international markets. Make way in the kitchen for the new Giotto collection of professional knives: like their great frourteenth-century namesake they are unmistakable in their technical and design qualities continuing the tradition that has made Sanelli products a cut above the rest for more than 130 years. The new collection features a classical structure for the handle with penetrating rivets an ergonomic form for the grip made of material suitable for contact with foodstuffs and cleaning in the dishwasher and a molybdenum stainless steel blade for a truly professional cut.

Chany Corporation Limited HR-3S71WH Ceramic Knife, 5 in. White Ceramic Blade,Eco Green Silicone Handle

Chany Corporation Limited HR-3S71WH Ceramic Knife, 5 in. White Ceramic Blade,Eco Green Silicone Handle Review

Chany Corporation Limited HR-3S71WH Ceramic Knife, 5 in. White Ceramic Blade,Eco Green Silicone Handle Feature

• Razor sharp ceramic blade,
• long sharpness retention,
• Anti-allergic,
• Anti-bacteria,
• Never rust and roll ceramic blade,

CeTec Series. 5" Utility Knife,ceramic knife,white ceramic blade,Eco Green Silicone handle. Features:. Razor sharp ceramic blade,. long sharpness retention,. Anti-allergic,. Anti-bacteria,. Never rust and roll ceramic blade,. Impervious to food acids and alkalis,. Do not brown/oxidize/wilt fruits and vegetables, keept the taste and look as they should,. Do not transfer a metallic taste or smell,. Lightweight and perfectly balanced. Ergonomically designed handle, comfortable to hold,. Non-conductive and non-magnetic,. Easy to clean,. Hardness next to diamond. Caution:. Keep away from children,. Avoid extreme heat or shock,. Do not chop,cut bones, frozen foods or thick objects,. Do not twist,pry the ceramic blades,. Wooden/plastic chopping board only,. Do not grind without professional advice,. Do not drop,. Pack well while traveling. Do not put the ceramic blade in open flame (ceramic blade conduct heat). Age: 18+. Food Safty. LRP gauranteed

Dexter Russell 08210 - 8-in x 3-1/4-in Chinese Chef's Knife, Duo-Edge

Dexter Russell 08210 - 8-in x 3-1/4-in Chinese Chef's Knife, Duo-Edge Review

8" x 3-1/4" Chinese Chef's Knife, Duo - Edge. Typically ships in 14 to 21 days. ( Dexter Russell - 08210 )

Bon Chef S109 Monroe Series Hollow Handled Dinner Knives

Bon Chef S109 Monroe Series Hollow Handled Dinner Knives Review

These hollow handled knives are constructed of 18/10 stainless steel with a polished finish and are balanced for proper weight distribution.

Messermeister Chantry Knife Sharpener, Silver

Messermeister Chantry Knife Sharpener, Silver Review

Messermeister Chantry Knife Sharpener, Silver Feature

• Pull-through knife sharpener in silver combines modern style with everyday functionality
• Reproduces the action of a butcher's steel with spring loaded steel rods
• To use, draw the knife between the steel rod 4 or 5 times using enough pressure to rotate the steels
• Made in Sheffield, England; on permanent display in New York Museum of Modern Art
• Replacement steels available; not recommended for fine edge elite knives or Japanese knives

This classic manual sharpener is designed by Taylor's Eye Witness, which was established in 1883. This full metal manual sharpener is manufactured in Sheffield England and is the finest pull through sharpener on the market. This unique design is on permanent display at the New York Museum of Modern Art. At the heart of the machines are two butcher steels; the same hardness, temper and cut as a professional steel. The steels are preset at the optimum angle and are spring loaded so as not to damage the knife.The steels revolve under tension and do not wear away the blade. To use, wipe the blade clean, draw the knife between the steel rods 4 or 5 times, as if slicing, and using enough pressure to rotate the steels. Use the Chantry frequently, preferably before each time a knife is used. The Chantry manual sharpener is not recommended for fine edge knives or Japanese knives.